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1 bottle almond sparkling wine or champagne
1 pint freshly squeezed orange juice


 


1. Pour sparkling wine into glass
2. Top with orange juice

Variation: use unflavored sparkling wine or champagne, substitute orange juice for mango or papaya juice




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Mimosa
Chef Diane Stopford
Difficulty: Commis Chef (Beginners/Easy)


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Le Rêve Taittinger 2001
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05-20-2008
Rating:  

Thanks these will be perfect and refreshing for Sunday fundays!
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