Email:   Password:    Sign Up | Forgot Password?    

2 cups milk
4 tbsp butter
4 tbsp flour
1 bay leaf
4 whole cloves
4 peppercorns
1/2 small onion


1. Lay bay leaf on cut side of onion and secure with cloves
2. Put milk studded onion and black peppercorns in a small saucepan
3. Place over low heat and bring to a gentle simmer, stirring occasionally to make sure that the milk does not scorch
4. To make roux, melt butter in heavy bottomed medium sized pan
5. Lower heat and add flour to butter and stir together
6. Cook roux for 3 minutes to remove starchy flour taste, it should have a sandy color and texture
7. Gradually add warm milk to roux, ladle by ladle, beating milk and roux together with a wooden spoon or whisk
8. Once all milk is incorporated cook for a further 3-5 minutes until you have a smooth creamy sauce

· In Season
· Entertaining
· Quick and Easy
· Feel Good Foods
· Wine/Beverages
· Essentials
· How Tos
· Lifestyles

Sauce- Béchamel Sauce
Chef Diane Stopford
Difficulty: Chef de Partie (Intermediate/Medium)

You can share this video in two ways:
Copy and paste this link into an email or instant message:

Send the video using your default email program:

Email Video


Serve with the following:

Add cheese as a base for Mac ‘n Cheese or lasagna


CIA Masters Nonstick Saute Pan
Cloves Whole
DEAN & DELUCA Wood Spoons Set of 3
Peppercorns Half-Cracked Black
Silicone Balloon Whisk - 12"
Stainless Ladle

More Videos from this Chef

Baked Vegetable Chips
Views: 14383
Olive Oil Dipping Sauce
Views: 9454
Apples- Baked Apples
Views: 8208
Dessert- Affogato
Views: 8075
Lasagna-Roasted vegetable lasagna
Views: 7977
Watermelon and Feta Skewers
Views: 7564
Chef Diane Stopford- In Your Kitchen
Views: 7311
Parfait- Kiwi Parfait
Views: 6857
Cornbread- Jalapeno and Feta Cornbread
Views: 6608
Slaw-Jicama Mango Slaw
Views: 6471
Cocktail- Sparkling Strawberry Lemonade Cocktail
Views: 6468
Views: 6339
Breakfast Burrito with Soyrizo
Views: 5891
Grilled Fruit- with Cinnamon and Maple Mascarpone cheese
Views: 5440
Chicken tenders- marinated chicken tenders with fresh herbs, garlic and lemon
Views: 5073
Brownies- Pecan Brownies
Views: 4781
Salad-Roasted Butternut Squash Salad
Views: 4706
Jicama, Mango and Radish Crudités with Chili and Lime
Views: 4605
Mac and Cheese with Bacon
Views: 4533
Chickpea cakes with goat cheese and roasted red pepper dressing
Views: 4470
Dressing- Lemon Tarragon dressing
Views: 4380
Views: 4315
Fish Tacos- Grilled Fish Tacos
Views: 4276
Parfait- Granola, Mango, Berries and Yogurt Parfait
Views: 4135
Grilled Oaxacan Cheese Sandwich
Views: 4047
Soup-Coconut Chicken Soup
Views: 3855
Pizza Rolls with Basil and Pecans
Views: 3690
Pizza Dough
Views: 3662
Dates- Stuffed with Almond Butter
Views: 3568
Pancakes- Macadamia & Pumpkin Pancakes
Views: 3564
Soup- Minted pea soup
Views: 3497
Views: 3459
Soup-Roasted sweet potato and ginger soup
Views: 3437
Eggs- How to poach an egg
Views: 3337
Potato cake- with poached egg and roasted tomatoes
Views: 3300
Granola- Cranberry and Almond
Views: 3263